Author = Al-Saadi, Jasim M.
Effect of Bio-Based Protein Coating on the Quality and Shelf Life of Fig Fruit (Ficus Carica L.)

Volume 5, Issue 2, December 2023, Pages 356-361

10.24271/psr.2023.391736.1304

Awin I Mohammed; Ali Muhi Aldeen Aljabary; Bakhtyar A Marf; Jasim M. Al-Saadi